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CARDAMOM BLACK

Cardamom black

Black cardamom, also known Nepal cardamom, comes from species Amomum subulatum.

Harvested when they are dark green color of rind and black colored seeds. Packed In very hygienic conditions with great quality.

Black cardamom is a popular Indian spice, called badi elaichi or kali elaichi, that is used in many of the cuisine's signature dishes.

Black cardamoms help stimulate gastric and intestinal glands. They help secrete stomach juices that promote digestion.

Black cardamom is largely used in savory Indian dishes ranging from curries, stews, daals (lentil dishes), and pilafs.

We are offering the best quality product packaged under hygienic conditions to maintain the natural color, aroma and flavor.

Customized packing sizes are available.